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    Braised Oysters with Fermented Black Beans

    Braised Oysters with Fermented Black Beans Ingredients 8 large oysters 2 pieces of bacon 2 teaspoons fermented black beans 1 tablespoon oyster sauce 5-6 pieces ginger, pound 2 coriander roots 10 Zsechuan, peppercorns 1 cup basil leaves ¼ cup sliced red chillies Line bacon on microwave rack and cover loosely with kitchen paper. Microwave at High (600-700 Watts) for 2 minutes, cut into 1 inch piece. Rinse and drain oysters. Marinate oysters with fermented black beans and the fat from bacon for 15 minutes. Heat the 10″x 10″ browning skillet at High for 9 minutes. Braise oysici on the skillet, add garlic, coriander roots, ginger, Zsechuan peppercorns and stir in…

  • Microwave Noodle Recipe Ideas

    Stir Fried Rice Noodles with Coconut Milk Recipe

    Fried Rice Noodles with Coconut Milk Ingredients 300 grams rice noodles ½ cup coconut cream ½ cup coconut milk 2 tablespoons sliced shallots 2 tablespoons sliced red chillies 1 pc. hard bean curd, finely diced ¼ cup finely chopped salty dried radish ½ cup chopped roasted peanuts 1½ teaspoons salt ¼ cup tamarind sauce 3 tablespoons palm sugar 200 grams mung bean sprouts 1 cup sectioned chives Soften rice noodles in warm water and drain. Pound together shallots and red chillies and put in the 9″x 9″ browning skillet together with coconut cream. Microwave, covered, at High (600-700 Watts) for 3 minutes: Stir in all ingredients, except vegetables, cover and…