• Microwave Cake Recipes

    Dates Nut Cake

    Dates Nut Cake Cake Mixture ½ cup dates, stoned and cut into 4 pieces ⅓ cup water 1 teaspoon molasses ½ teaspoon baking soda ½ cup shortening 2  eggs ⅔ cup castor sugar 1 cup plain flour ½ teaspoon salt ¼ cup coarsely chopped cashew nuts Sieve all dry ingredients. Put date, water and molasses in a 1-quart measure, cover tightly with plastic wrap and microwave at high (600-700 Watts) for ½ minute. Add the baking soda to the date mixture and pour into the bowl of a food processor with a metal blade. Put eggs, shortening and sugar into the work bowl and blend well. Add dry ingredients to the…

  • Easy dessert recipes with microwave,  Microwave Cake Recipes

    Candy Cake Recipe

    Candy Cake Cake Ingredients 3 eggs (separate egg whites and yolks) 6 tablespoons castor sugar ½ teaspoon grated rind of lemon ¾ cup sifted cake flour 225 grams almond paste Beat yolks, 3 tablespoons castor sugar and lemon rind in a small mixing bowl of an electric mixer. Whisk the egg whites until frothy. Add the remaining castor sugar and whisk until stiff. Fold into the egg yolk mixture and finally fold in the sifted flour. Spread the sponge mixture evenly over both 5″X8″ plastic mold. Bake in microwave oven at High (600-700 Watts) for 1½ minutes each. Remove and turning out on clean greaseproof paper. Slice each cake into…