Microwave Prawn Recipes

Steamed Prawns with Garlic Recipe

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Steamed Prawns with Garlic Recipe

Ingredients

3 (300 grams) big tiger prawns
3 tablespoons coarsely chopped garlic
2 teaspoons shredded green onion
¼ cup stock
¼ teaspoon ground pepper
2 teaspoons light soy sauce
1 teaspoon oyster sauce
1 teaspoon sesame oil
2 teaspoons rice wine
300 grams asparagus

Rinse and cut antennae and all appendages from tiger prawns, and cut along the back. Lay the prawns flat on serving dish, sprinkle garlic and green onion on the prawn. Mix other ingredients well and pour over the meat of the prawns. Tightly cover with microwave plastic wrap, steam at High (600-700 Watts) for 2 minutes. Blanch the asparagus in an oblong.container in microwave oven, covered, use High for 2 ½ minutes. Remove, rinse in cold water and drain. Arrange asparagus next to the prawns.

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