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Lime Tested Beef

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Lime Tested Beef

Ingredients

200 grams serloin steak, thinly sliced
1 tablespoon Maggi sauce
1 ½ tablespoons lime juice
2 tablespoons oyster sauce
2 tablespoons tomato sauce

 

Arrange beef on the serving plate, cover with microwave plastic wrap. Microwave at High (600-700 Watts) for 1 minute Remove from the oven; season with sauces and lime juice to taste. Serve as a first dish with finely shredded cabbage and carrot.

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