|½||cup||cooked aduki beans, or canned red beans
in heavy syrup
Sift cake flour, baking powder and baking soda together. Bring in all ingredients except aduki beans in the work bowl of a food processor and process until well blended. Pulse in flour mixture and aduki beans at the end. Pour into ring mold, spread evenly. Microwave at High (600-700 Watts) for 8½ minutes.